James O'neil Brown

James O’Neil Brown began his earthly journey on January 18, 1988, in Wichita, Kansas. Even as a baby, he was happy and full of joy. He was an awesome baby, who very seldom cried.

James attended school – elementary, middle, and high schools—in Las Vegas. At Centennial High School, he was recruited for the Varsity football team and also, he won first place in bench pressing.

James started his journey as a worker at Taco Tico, eventually becoming a manager. In addition, he became a supervisor at Super Pawn. At the same time, he began his catering business. Shortly after, he became an entrepreneur. As a chef, he served the community and he was a personal chef for people of diverse backgrounds. Chef Brown always gave to individuals in need and he was known for his generosity. 

James is a Man of God, openly proclaiming his faith in Jesus Christ when he was baptized on June 27, 2021, at the Reconciliation Apostolic Ministries. He is a loving father, an incredible son, a beloved nephew, a cherished cousin, a talented chef and genuinely loved his family and friends . He gave so much of himself to those around him bringing joy, laughter and authenticity wherever he went. He lived life to the fullest. To say that he will be deeply missed is an understatement.

Left to celebrate his memory are his father, James Brown, two sons-Christian and J-Ceion, and those he loved.